When my oldest friend got married a couple of years back, she picked out a lemon and courgette cake for the day’s official baked centrepiece. This was the first I’d heard of replacing butter with vegetables in cakes, and I thought she was cracked. Continue reading
Month: February 2017
malt chocolate cake with homemade honeycomb
Maltesers and Crunchie have always been my favourites. So when Nadja spotted this malt chocolate cake recipe on BBC Good Food, we didn’t really have a choice. It would have been rude not to. Continue reading